Happening in and out of Harlem
Kysha Harris | 9/18/2014, 5:04 p.m.
Tonight, Sept. 18, @OysterBashNYC, presented by @ChefsTableNYC, is a fully immersive experience featuring an extensive menu of oysters, guided tastings and oyster selections curated by special guest Julie Qiu of the popular blog “In a Half Shell.”
The event will help raise awareness for the @BillionOyster Project, whose goal is to restore 1 billion oysters to New York Harbor.
New prix-fixe menus @ChezLucienne! A $14 lunch for either an appetizer or dessert with an entree and a three-course dinner for $24. With escargot, pate, Kobe beef burger, foie gras and their famous moules frites on the menu, you can’t make a wrong move, and it’s for a great price too!
Congratulations to Ijeoma Eboh, the newly crowned Miss Harlem Shake 2014! The Harvard graduate and Columbia University doctoral candidate was given the Golden Milkshake Cup @HarlemShakeNYC Saturday, as well as a cash prize and a donation to her charity of choice, Harlem Children’s Zone, and burgers for a year too!
Get ready for Harlem Harvest Festival! Harlem Park to Park is calling all bakers and chefs of Harlem! Entries are now being accepted for its second annual Harvest Bake-Off and Cook-Off Contests as part of the annual Harlem Harvest Festival, taking place Saturday, Oct. 11. Visit www.harlemsalive.com/harlemharvest for more details and submissions.
Astoria Restaurant Week is here! Friday, Sept. 19 through Sunday, Sept. 28, visit more than 50 participating restaurants in Queens. Visit www.eatinastoria.com for more details. @EatsNewYork