Kysha Harris is a food writer, culinary producer, consultant and owner of SCHOP!, a personalized food service offering weekly and in-home entertaining packages. Questions? Comments? Requests? Feedback? Invitations! Email her at kysha@iSCHOP.com, follow her on Twitter and Instagram @SCHOPgirl, on Facebook www.facebook.com/SCHOPnyc or chat with her on Instant Messenger at AskSCHOP, Monday-Friday, 6-8 p.m. For even more recipes, tips and food musings subscribe to her blog at www.talkingSCHOP.wordpress.com.
Recent Stories
'Trinizuelan' sauces launch in Harlem
A new line of Caribbean sauces and seasonings was launched at Harlem’s Minton’s Playhouse.
Talking SCHOP! Watching and eating Long Beach
The Long Beach International Film Festival (@LBIFFNY) celebrated its seventh anniversary this past Aug. 1 to Aug. 4, screening an international slate of more than 50 films paired with music and food on the beachfront at the Allegria Hotel in Long Beach and other Long Island locales.
Harlem food maker expands citywide
The Harlem-made brand, Ginjan juice (@GinjanBros), a ginger-based beverage, announced their expansion into Whole Foods Market stores citywide and throughout Long Island, N.Y.
Food. Film. Beach?
That’s right! It’s time for the seventh annual Long Beach International Film Festival running from Aug. 1 to Aug. 4.
Talking SCHOP! 2018 Summer Fancy Food Show
The 2018 Summer Fancy Food Show, one of New York’s premier food expos, went down the weekend before July 4 at the Jacob Javits Center.
Talking SCHOP! This with that
Now that summer is settling in and we have celebrated our country’s independence, it is time to create some seasonal moments and take part in events around Harlem, the city, the state and the tristate area, for that matter.
Talking SCHOP! Harlem Hops
Opening this Saturday, June 9, 2018, is the newest soon-to-be hot beer spot, Harlem Hops (@HarlemHops, 2268 Adam Clayton Powell Blvd., www.harlemhops.com).
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